Recipes

Pan-Fried Gnocchi w/Pumpkin & Spinach

INGREDIENTS: 500gm Pre-cooked Gnocchi (store bought or homemade).3-4 Garlic Cloves finely chopped.3 Tbs of Butter200gm Roasted Pumpkin1 Handful of fresh basil leaves roughly chopped.2 Handfuls of fresh spinach leaves.1-2 tbs grated parmesan cheese and more to serve.Salt & Pepper to taste. METHOD: In a skillet, saute garlic in the butter over a medium heat.Add the… Continue reading Pan-Fried Gnocchi w/Pumpkin & Spinach