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Banana Oat Pancakes

INGREDIENTS:

  • 1/2 x Ripe banana mashed
  • 1 x Scoop vanilla protein powder (Happyway Vegan Vanilla)
  • 1 tsp x Apple Cider Vinegar
  • 1 Tbs x Pure maple syrup
  • 3/4 cup x Oat Flour
  • 1/3 cup x Water
  • 1/2 tsp x Baking powder
  • Optional Toppings:  Fruit, Yoghurt, Maple Syrup

METHOD:

  1. In a bowl combine the wet ingredients.
  2. Add the dry ingredients and mix well.
  3. In a non-stick fry pan, cook the pancakes over a low heat until you see bubbles start popping and the pancake is golden in colour.
  4. Top with your favourites and enjoy 🙂Pancakes

 

 

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